Crinkle Steakhouse Fries with a spicy crispy coating.
Description
Spicy XL Frites
Thick Crinkle Fries with a spicy crispy coating. FLAVOUR: A spicy taste with a crispy and creamy texture. PROFITABLE: Easy to portion for perfect portion control.
Ingredients
Potatoes (89%), coating (5,5%) [corn flour, rice flour, corn starch, salt, garlic powder, onion powder, spices (0,08%: black pepper, capsicum extract), yeast extract, paprika oil, thickener: xanthan gum], sunflower oil (5,5%).
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Bake in oven
Preheat the oven to 200 ° C. Spread the product in one layer on a baking tray and put the tray in the middle of the oven. Cook the product for 20 minutes.
Deep frying
Preheat the frying oil to 168°C. Cook 680g of product for approximately 3 minutes.
Contact details
McCain Foodservice SolutionsCustomer Support:
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
