wheat flour, 25% oat bran, rye flour, flour improver (E300), malt flour (wheat), enzyme, emulsifier (E322, E471, E482), dextrose
Sans OGM: Oui
Irradié: Non
Paniflower NV - Westkaai 1 - 2170 Merksem
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1439 / 340 |
Total fat | 3.2 g |
saturated fat | 0.8 g |
monounsaturated fat | 0.4 g |
polyunsaturated fat | 2 g |
trans fat | 0 g |
Carbohydrates | 58.9 g |
of which sugars | 1.5 g |
Fibres | 6.6 g |
Proteins | 15.2 g |
vegetable protein | 15.2 g |
animal protein | 0 g |
Salt | 0.01 g |
added sugar | 0 g |
salt added | 0 g |