Ingredients

Wholemeal wheat flour (WHEAT)(34%); Water; Wheat flour (WHEAT)(8,3%); Wheat gluten (WHEAT)(7,1%); Sunflower seeds; Wholemeal rye flour (RYE)(3,2%); Pumpkin seeds; Dried barley malt extract (BARLEY)(3,2%); Soy grits (SOY); Yeast; Yellow linseed; Roasted wheat malt flour (WHEAT)(1,2%); Iodised salt (Salt; Potassium iodide); Oat grit (OAT)(1,1%); Wheat bran (WHEAT)(0,8%); Pregelatinized whole oat flour (OAT)(0,7%); Dried whole rye sourdough (RYE)(0,5%); Rapeseed oil; Barley malt flour (BARLEY)(0,2%); Wheat malt flour (WHEAT)(0,1%); Wheat germs (WHEAT)(0,1%); Flour treatment agent: Ascorbic acid, L-Cysteine.

Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

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