Westfro leek rings 17 mm 2,5 kg
Beschreibung
Westfro leek rings 17 mm 2,5 kg
Zutaten
Leek
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 90 / 21 |
| Total fat | 0 g |
| saturated fat | 0 g |
| trans fat | 0 g |
| Carbohydrates | 3.1 g |
| of which sugars | 3.1 g |
| Fibres | 1.9 g |
| Proteins | 1.3 g |
| vegetable protein | 1.3 g |
| animal protein | 0 g |
| Salt | 0.04 g |
| added sugar | 0 g |
| salt added | 0 g |
Zubereitung
Koken
Cook from frozen. Prepare as fresh vegetables with reduced cooking time. Add salt and spices to your own taste.
Kontaktdetails
N.V. Westfro S.A.
Grote Veldstraat 114, B-8840 Staden
Administrative:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss