Ingredients
Volle MELK, stabilisator: E339
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (ml) | RI*/GDA | |
| Energy (kJ/kcal) | 605 / 145 | |
| Total fat | 8.5 g | |
| saturated fat | 5.5 g | |
| Carbohydrates | 9.9 g | |
| of which sugars | 9.9 g | |
| Proteins | 7.1 g | |
| Salt | 0.36 g | |
| calcium | 255 mg | 32% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Quality marks & features
Contact details
FrieslandCampina consumentenservice
Antwoordnummer 390, 3800 VB Amersfoort
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer