Ingredients
72% mechanically separated chicken, 13% pork fat, 7% pork, smoke flavouring, potato starch, acidity regulators: E326/E325, pork collagen, salt, 1% beef collagen, acid: E330, stabilizers: E450/ E452, natural flavour, preservatives: E250 / E261, antioxidant: E301, dextrose, SOYA PROTEIN, glucose syrup, spices (contains MUSTARD), pork protein, cane sugar, CELERY EXTRACT, plant extract
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Koken
Pan: Verwarm de rookworst in de binnenverpakking ca. 20 minuten in heet, maar niet kokend water.
Magnetron
Verwijder zowel de binnen- als de buitenverpakking. Verwarm de rookworst vervolgens op een bord ca. 1,5 minuut op 600 Watt.
Contact details
Compaxo Fijne Vleeswaren B.V.
Postbus 100, 2800AC Gouda
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer