Ingredients
Suiker, 26% amandelen, water, glucosestroop, stabilisator: E420, eiwitpoeder, verdikkingsmiddel E401
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1630 / 389 |
| Total fat | 11.3 g |
| saturated fat | 0.9 g |
| Carbohydrates | 65 g |
| of which sugars | 57.6 g |
| Fibres | 2.6 g |
| Proteins | 5.9 g |
| Salt | 0.1 g |
Contact details
Banketbakkerij De MaroOther:
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer