Red Carrot Medallions - Vegan
- Vegan
Description
The Red Carrot Medallions are made from fresh beetroot and finely chopped carrot, oatmeal and herbs. The sweet and earthy taste is unparalleled.
* The Red Carrot from Sparc Kitchen is 100% vegan, 100% natural (no preservatives, artificial color, fragrance or flavors) and handcrafted
* In the morning the vegetables are delivered fresh. Everything is mixed and baked. The products are therefore pre-cooked and ready-to-eat after thawing.
* The product is Halal certified
* PREPARATION METHOD: Baking: After defrosting the product, first let the oil get hot in a frying pan or baking tray, then fry for 2-3 minutes until crispy on both sides. Deep-frying: deep-fry from the freezer for 2-3 minutes at a minimum of 170 C.
* SERVING TIP: Delicious with a mixture of parsley, sriracha sauce & vegan mayonnaise and some avocado and beef tomato in slices and you have something special in no time.
Ingredients
Carrot (32%), beetroot (32%), oatflakes, mustard (water, mustard seed, spirit vinegar, salt, sugar, spices), water, wheat flour, garlic, salt, cumin seeds, sunflower oil, herbs and spices (contains mustard seeds), white union powder
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Bakken in oven
Rational oven: voorverwarmen op 210C, daarna beladen en dan 8 minuten bakken op 190C - met 50% stoom
Bakken in grillpan
Product bij voorkeur ontdooid bereiden. Laat olie in de koekenpan heet worden, vervolgens het product 2-3 minuten op beide zijden krokant bakken. Voor consumptie het product door en door verhitten tot in de kern.
Barbecuen
Product bij voorkeur ontdooid bereiden. Product inwrijven met olie en 2-3 minuten op beide zijden krokant bakken. Voor consumptie het product door en door verhitten tot in de kern.
Frituren
Fry frozen product for ±3-4 minutes at 170C. Fry defrosted product for ±2-3 minutes at 170C.
Bakken op de bakplaat
Product bij voorkeur ontdooid bereiden. Laat olie op de bakplaat heet worden, vervolgens het product 2-3 minuten op beide zijden krokant bakken. Voor consumptie het product door en door verhitten tot in de kern.
Contact details
sparckitchen BV
Zeeburgerpad 20-21, 1018 AJ Amsterdam
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
