ASC Smitvis Forel filet gerookt SKIN 140g
97.7% Regenboogforel (VIS), 2% zout, 0.3% Conserveermiddel: E267, rook
Regenboogforel (Oncorhynchus mykiss) gekweekt in Griekenland.
GMO free: Yes
Irradiated: No














Ready-to-eat
Half uur voor consumptie op kamertemperatuur brengen.
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 503 / 120 | 503 / 120 | 6% |
| Total fat | 4.4 g | 4.4 g | 6% |
| saturated fat | 1.4 g | 1.4 g | 7% |
| monounsaturated fat | 1.6 g | 1.6 g | |
| polyunsaturated fat | 1.4 g | 1.4 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 0 g | 0 g | |
| of which sugars | 0 g | 0 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 21.1 g | 21.1 g | 42% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 21.1 g | 21.1 g | |
| Salt | 2 g | 2 g | 33% |
| sodium | 0.8 g | 0.8 g | |
| added sugar | 0 g | 0 g | |
| salt added | 1.825 g | 1.83 g | |
zit natrium vanuit natura in
*Reference-intake of an average adult (8400kJ/2000kcal).