Easy finger food tartlets. Excellent holding after filling. A crispytexture and a contemporary design with angles and straight edges.
WHEAT flour (GLUTEN) (EU), BUTTERfat (MILK) (EU) 22%, sugar, icing sugar(sugar and potatoe starch), free range EGG, water, salt














No preparation required
Perfect for cold starters but they can also be enjoyed heated 7 to 8 minutes in an oven at 180°C.
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine C (ascorbinezuur) | 0 mg |
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2031 / 485 |
| Total fat | 23.76 g |
| saturated fat | 15.41 g |
| monounsaturated fat | 6.85 g |
| polyunsaturated fat | 0.9 g |
| Carbohydrates | 59.83 g |
| of which sugars | 18.54 g |
| Fibres | 1.8 g |
| Proteins | 7.11 g |
| Salt | 0.47 g |
| potassium | 93.57 mg |
| calcium | 23.19 mg |
| iron | 9.01 mg |
| vitamin A | 225.69 mcg |
| vitamin D | 809.95 mcg |
| vitamin C | 0 mg |