Description
Easy finger food tartlets. A crispy texture and a contemporary designwith angles and straight edges. A quality recipe with free range eggs. Acrunchy texture that resists for several days at moisture after filling.
Ingredients
WHEAT flour (GLUTEN) (EU), BUTTERfat (MILK) (EU) 22%, sugar, icing sugar(sugar and potatoe starch), free range EGG, water, salt
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Ready to use for cold applications, they do not require additional cooking.
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer