WHEAT FLOUR 76%, palm oil, salt, sugar, chili powder, flavour enhancer: E621; E635, spices, acid: E330, acidity regulator: E451; E500; E501, dried spring onion, thickener: E466, hydrolyzed vegetable protein (water, maize, SOY), colour: E160c, flavouring, SHRIMP powder.
Wellen
Method of preparation: Put the noodles and seasoning in a bowl and add 350ml of boiling water. Cover the bowl for 3 minutes. Stir, ready.
Kilbystraat 1, 8263 CJ Kampen (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Na bereiding | |
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Per portion (100 g) | |
Energy (kJ/kcal) | 270 / 64 |
Total fat | 2.7 g |
saturated fat | 1.3 g |
Carbohydrates | 8.8 g |
of which sugars | 0.7 g |
Proteins | 1.2 g |
Salt | 1 g |