Van Oordt sprinkles mix stick (RA MB) 300x7g/10g e
Tasty for breakfast or lunch
Description
Van Oordt chocolate sprinkles consist of 3 flavours: milk. dark and fruit. Delicious on bread or toast or in yoghurt. for breakfast or lunch! The practical and hygienic sticks make it handy for hotel and restaurant buffets. The assortment can be perfectly combined with the Van Oordt bread spread selection. Available in silos of 60 or boxes of 300 units. Try also the other products in the assortment.
Ingrédients
Milk chocolate sprinkles (60.9% sugar, 18.6% cocoa mass*, 12.7% whole MILK powder, 2.3% dextrose, 2.3% cocoa butter*, 1.6% fat-reduced cocoa powder*, 1.4% emulsifier : rapeseed lecithin (E322), 0.2% glazing agent (E414)), dark chocolate sprinkles (63.7% sugar, 25.3% cocoa mass*, 7.8% fat-reduced cocoa powder*, 1.5% dextrose, 1.4% emulsifier : rapeseed lecithin (E322), 0.2% glazing agent (E414), 0.1% whole MILK powder), sugar sprinkles (90.2% sugar, 6% corn starch, 3% dextrose, 0.4% natural flavouring, 0.3% colours (E120, E160a, E100) , 0.1% food acid (citric acid))
milk chocolate sprinkles cacao solids : min. 20%
dark chololate sprinkles ; cacao solids : min. 32%
Sans OGM: Oui
Irradié: Non
Allergènes
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (9 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1835 / 435 | 165 / 39 | 2% |
| Total fat | 11 g | 1 g | 1% |
| saturated fat | 6.3 g | 0.6 g | 3% |
| Carbohydrates | 79 g | 7.1 g | 3% |
| of which sugars | 75 g | 6.8 g | 8% |
| Proteins | 3.8 g | 0.3 g | 1% |
| Salt | 0.04 g | 0 g | |
Voedingswaarde gegevens zie individuele artikelen.
*Reference-intake of an average adult (8400kJ/2000kcal).
Marques de qualité et caractéristiques
Préparation
Geen bereiding noodzakelijk
Détails du contact
L.J. Costerstraat 12 - 3261 LH Oud-Beijerland
Customer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité