Rustiek bol
Ingredients
TARWEBLOEM, water, ROGGEMEEL, aardappelvlokken, gist, zout, koolzaadolie, GERSTENMOUTMEEL, suiker, TARWEGLUTEN, ascorbinezuur
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken in oven
Verwarm de oven voor op 210 °C. Ongeveer 10-12 minuten bakken op 200 °C
Contact details
Bread Only
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
