Ingredients
Potato (89%), sunflower oil (7%), onion (3%), salt, CHICKEN EGG WHITE POWDER, stabiliser: E464, dextrose, onion powder, white pepper.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Fry in pan
Deep frying
Deep fryer: Deep fry small quantities in hot oil (175°C/347°F) for 3-4 minutes. Frying pan: Fry a single layer of frozen product in a small amount of hot oil under high heat for 8-10 minutes. Oven: Place on a baking sheet and place in a pre-heated oven at 220°Cfor 12-15 minutes. Turning once during cooking.
Fry on griddle
Contact details
Farm Frites International B.V.
Molendijk 108 3227 CD Oudenhoorn The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
