Yoghurt Forest Fruit Ice cream
40% yoghurt (MILK), Skimmed MILK and MILKsolids, sugar, 13% forest fruit (fruit , sugar, water, modified starch, citric acid: E330, flavour), BUTTER (MILK and LACTOSE), dextrose, glucose, emulsifiers: E471, E477, stabilizers: E412, E407, colour: E162
GMO free: Yes
Irradiated: No














No preparation required
Platinawerf 16, 6641 TL Beuningen
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 715 / 171 | 715 / 171 | 9% |
| Total fat | 6.4 g | 6.4 g | 9% |
| saturated fat | 4.04 g | 4 g | 20% |
| Carbohydrates | 24.6 g | 24.6 g | 9% |
| of which sugars | 24.6 g | 24.6 g | 27% |
| Proteins | 3.04 g | 3 g | 6% |
| Salt | 0.17 g | 0.17 g | 3% |
*Reference-intake of an average adult (8400kJ/2000kcal).