Tony's Chocolonely - samen maken we een einde aan uitbuiting in cacao.
Bij Tony's willen we een einde maken aan uitbuiting in cacao. Niet alleen de cacao in onze chocolade, maar alle chocolade wereldwijd. Hoe meer mensen hiervoor kiezen en ons verhaal delen, hoe eerder we de industrie kunnen veranderen. Uiteindelijk bepaal jij, doe je mee?
Tony's Chocolonely - Chocolademakers sinds 2005
MILK CHOCOLATE:sugar, 23.00% dried whole milk, cocoa butter, cocoa mass, emulsifier (soya lecithin)DARK CHOCOLATE ALMOND SEA SALT:cocoa mass, sugar, almonds, cocoa butter, 0.50% sea salt, emulsifier (SOYAlecithin)DARK CHOCOLATE 70.00%:cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier (soya lecithin)MILK CHOCOLATE HAZELNUT:sugar, 20.70% dried whole milk, cocoa butter, cocoa mass, 10.00% hazelnut, emulsifier (soya lecithin)MILK CHOCOLATE ALMOND HONEY NOUGAT:sugar, 20.70% dried whole milk, cocoa butter, cocoa mass, 10.00% nougat (cane sugar, glucose syrup, almonds, potato starch, honey, cocoa butter, egg white), emulsifier (soyalecithin)MILK CHOCOLATE CARAMEL SEA SALT:sugar, 20.58% dried whole milk, cocoa butter, cocoa mass, 10.00% caramel (sugar, glucose syrup, butter (milk), cream (milk)), 0.50% sea salt, emulsifier (soya lecithin)DARK MILK CHOCOLATE PRETZEL TOFFEE:sugar, cocoa mass, 16.63% dried whole milk, cocoa butter, 7.22% pretzel pieces (wheat flour, salt, sunflower oil, malted wheat flour, yeast, acidity regulator (sodium hydroxide)),2.78% caramel (sugar, glucose syrup), sea salt, emulsifier (soya lecithin)DARK MILK CHOCOLATE:sugar, cocoa mass, 18.50% dried whole milk, cocoa butter, emulsifier (soya lecithin)WHITE CHOCOLATE:sugar, cocoa butter, dried whole milk, emulsifier (soya lecithin)WHITE CHOCOLATE RASPBERRY POPPING CANDY:sugar, cocoa butter, dried whole milk, 2.70% freeze-dried raspberry, 2.00% popping candy (glucose syrup, sugar, natural gas (carbon dioxide)), emulsifier (soya lecithin)For allergens, see ingredients in bold. In addition, all products may also contain: milk, gluten, egg, peanut and nuts.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2293 / 548 |
| Total fat | 35 g |
| saturated fat | 20 g |
| Carbohydrates | 51 g |
| of which sugars | 49 g |
| Proteins | 7.5 g |
| Salt | 0.28 g |
Danzigerkade 23B, 1013 AP Amsterdam
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer