köfte - Vegan
- Vegan
Description
The Vegan köfte is made from protein-rich ingredients, such as wheat, oatmeal, parsley, garlic and peas. The vegetable variant is indistinguishable from the meat variant - the taste is of a Libyan recipe and unparalleled.
* The Vegan köfte from Sparckitchen is 100% vegan and traditionally made.
* The products are therefore pre-cooked and therefore food-safe.
* The product is Halal certified.
* PREPARATION: Steam oven: preheat to 210C, then load and then bake for 8 minutes at 190C - with 50% steam
* SERVING TIP: Delicious as part of a dish or in a pita
Ingredients
Water, onion (red, white), vegan mix (textured vegetable protein (wheat, pea); thickener: methyl cellulose; vegetable fibre; vegetable protein; beetroot juice powder; vitamin B12; minerals: iron(II)fumerate), sunflower oil, oatflakes, chickpea, wheat gluten, parsley, herbs and spices, natural flavours, garlic
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (36 g) | RI*/GDA | |
| Energy (kJ/kcal) | 767 / 184 | 276 / 66 | 3% |
| Total fat | 9.62 g | 3.5 g | 5% |
| saturated fat | 1.2 g | 0.4 g | 2% |
| Carbohydrates | 8.38 g | 3 g | 1% |
| of which sugars | 1.3 g | 0.5 g | 1% |
| Fibres | 2.4 g | 0.9 g | |
| Proteins | 13.8 g | 5 g | 10% |
| Salt | 1.99 g | 0.72 g | 12% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Quality marks & features
Preparation
Bake in oven
Rational oven: voorverwarmen op 210C, daarna beladen en dan 8 minuten bakken op 190C - met 50% stoom
Fry in pan
Product bij voorkeur ontdooid bereiden. Laat olie in de koekenpan heet worden, vervolgens het product 3-4 minuten op beide zijden krokant bakken. Voor consumptie het product door en door verhitten tot in de kern.
Deep frying
Bevroren product ±4 minuten frituren op 180C. Ontdooid product ±3 minuten frituren op 180C.
Fry on griddle
Product bij voorkeur ontdooid bereiden. Laat olie op de bakplaat heet worden, vervolgens het product 3-4 minuten op beide zijden krokant bakken. Voor consumptie het product door en door verhitten tot in de kern.
Contact details
sparckitchen BV
Zeeburgerpad 20-21, 1018 AJ Amsterdam
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer