In verpakking
Asian fish market
Complete product specification

ASC Sushi ebi 3L ds 20 x tray 30st frz AFM

EAN:8717921025426 CE

Item number:230511

TM:NL

ASC Sushi ebi 3L ds 20 x tray 30st frozen AFM

    Keep refrigerated

    Description

    The sushi ebi ( ( white-legged shrimp ) ( Litopenaeus vannamei ) ) shrimp is a peeled, de-intestated, cooked shrimp with tail. Ideal for the sushi.2, 3.4 or 5L means the size of the shrimp ( ( 3L ( 8_8.5cm ), 4L ( 8.6_9cm ), 5L ( 9.1_9.5cm ). The color of the shrimp is orange, red and white. This has the ASC quality mark.

    Ingredients

    SHRIMPS (Litopenaeus vanamei) CRUSTACEANS aquaculture, salt

    GMO free: Yes

    Irradiated: No

    Origin of fish

    Ingredient nameScientific name fishFish capture methodCatch areaCountry of origin fish
    ASC Sushi ebiWhiteleg shrimp - Penaeus vannameiPonds
    Asia
    		Vietnam

    Allergens

    Logo Without: gluten containing grain
    gluten containing grain
    Logo With: crustacean and shellfish
    crustacean and shellfish
    Logo Without: egg
    egg
    Logo Without: fish
    fish
    Logo Without: peanuts
    peanuts
    Logo Without: soy
    soy
    Logo Without: milk
    milk
    Logo Without: tree nuts
    tree nuts
    Logo Without: celery
    celery
    Logo Without: mustard
    mustard
    Logo Without: sesame
    sesame
    Logo Without: sulphite
    sulphite
    Logo Without: lupine
    lupine
    Logo Without: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)
    Energy (kJ/kcal)212 / 51
    Total fat0.1 g
    saturated fat0 g
    Carbohydrates0 g
    of which sugars0 g
    Proteins12.4 g
    Salt0.67 g

    Quality marks & features

    ASC Aqua Stewardship Council

    Preparation

    Bakken pan

    Cooked product. Ready to use. Defrost in a refrigerator and use as a fresh product. Do not re-freeze after defrostation.

    Contact details

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    This specification comes from the database of PS in foodservice.

    The manufacturer of this product is responsible for the accuracy of the data. Disclaimer