Butterfly-shaped pasta from durum wheat, precooked 'al dente' and IQF frozen. A classic shape that adds texture to salads and light sauces; ready in 30 seconds.|Our farfalle is made from durum wheat semolina and has the recognisable butterfly shape. The pasta is precooked 'al dente', lightly oiled, and individually quick-frozen (IQF) for a loose and ready-to-use product.

Regeneration takes only 30 seconds, which guarantees a fast and efficient service. The pasta can be portioned directly from the freezer, leading to a reliable food cost.

The shape, with its firm center and thinner 'wings', provides an interesting mouthfeel. Farfalle is an excellent choice for cold pasta salads, where the shape remains clearly visible, and it pairs perfectly with light sauces and finely chopped vegetables.|

Classic butterfly shape for an attractive presentation

Ready for service in 30 seconds

Individually quick-frozen (IQF), does not stick

Ideal for cold pasta salads and light sauces

Suitable for vegan dishes (egg-free)