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    Asian red curry sauce with a hint of lime and Thai basil

      Description

      An authentic Thai red curry sauce based on coconut milk, with a hint of lime and Thai basil. A quick base for exotic dishes.|This sauce combines the creaminess of coconut milk with the complex flavours of red curry, bell pepper, shallot, and an aromatic finish of garlic, ginger, coriander, and Thai basil. The taste is mildly spicy and rich.

      This product offers the authentic taste of a Thai curry without the need to make a complex spice paste or have a wide range of specific ingredients on hand. It guarantees consistent quality and quick preparation.

      The ideal base for a quick Thai curry. Combine with chicken, scampi, or a mix of vegetables and serve with rice for a complete and flavourful meal.|

      Authentic Thai red curry base

      Creamy taste of coconut milk

      Mildly spicy with aromas of lime and basil

      Eliminates complex preparation steps

      Quick and reliable solution for exotic dishes

      Ingrédients

      coconut milk (water, coconut extract, maltodextrin, milk protein) (35.0%), water, bell pepper (15.0%), shallot (7.0%), rapeseed oil, tomato concentrate, extract (garlic, milk, coconut milk, onions, peas, coriander seed, cumin, ginger, chilli), sugar, modified corn starch, salt, turmeric (0.6%), Thai basil (0.57%), garlic powder (0.26%), black pepper, citric acid (acidifier regulator), xanthan gum (thickener)

      Sans OGM: Oui

      Irradié: Non

      Allergènes

      Logo Sans: gluten containing grain
      gluten containing grain
      Logo Sans: crustacean and shellfish
      crustacean and shellfish
      Logo Sans: egg
      egg
      Logo Sans: fish
      fish
      Logo Sans: peanuts
      peanuts
      Logo Sans: soy
      soy
      Logo Avec: milk
      milk
      Logo Sans: tree nuts
      tree nuts
      Logo Sans: celery
      celery
      Logo Sans: mustard
      mustard
      Logo Sans: sesame
      sesame
      Logo Sans: sulphite
      sulphite
      Logo Sans: lupine
      lupine
      Logo Sans: molluscs
      molluscs

      Préparation

      Microwave

      The bag is microwave-safe. Heat at 1800 W for approximately 1 minute or at 650 W for approximately 2 minutes.

      Heat

      Heat the sauce in a pan while stirring.

      Au bain-marie

      Heat the sealed bag in hot water for approximately 15 minutes. The sauce can then be kept warm in a bain-marie.

      Combisteamer

      Heat the sealed bag for approximately 15 minutes in a combi steamer (100°C, 100% steam).

      Détails du contact

      Smiling Cook

      Turnhoutsebaan 49, 3290 Diest

      Customer Support:

      https://www.smilingcook.eu/

      info@smilingcook.eu

      0032 13 35 10 09

      Cette spécification provient de la base de données de PS in foodservice.

      Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)753 / 180
      Total fat15.1 g
      saturated fat7.3 g
      Carbohydrates7.9 g
      of which sugars5.8 g
      Proteins2.3 g
      Salt1.22 g
      Smiling Cook
      Spécification complète du produit

      Smiling Cook - Thai Curry sauce (1 kg)

      EAN:5413835392250 CE

      5413835392267 HE

      Item number:H39

      TM:BENL