cheese sauce with chicory and ham
A unique cheese sauce with Belgian endive and ham. A traditional Belgian classic, transformed into a versatile and ready-to-use sauce.|This Belgica sauce is inspired by the classic "gratinated chicory rolls with ham". The sauce combines the slightly bitter taste of endive with a rich, creamy cheese sauce and fine pieces of ham.
This product offers a unique and instantly recognizable flavour with the convenience of a ready-to-use sauce. It is an efficient solution for serving a complex, traditional taste without the associated mise-en-place.
The sauce is surprising as a pasta sauce and adds a unique twist to a standard menu. Additionally, it can be used as a quick base for a classic oven dish with endive and ham.|
Unique flavour of endive, ham, and cheese
Inspired by Belgian culinary tradition
Ready to use, just needs to be heated
Versatile as a pasta sauce or as a base for baked dishes
Offers a distinctive and recognizable taste
water, chicory (20.0%), Emmentaler cheese (10.5%) (milk, potato starch (anti-caking agent), salt, lactic ferments, rennet), ham (10.0%) (pork (95.0%), salt, dextrose, smoke flavouring), rapeseed oil, cream, modified corn starch, cheese flavour (milk), natural extracts (pepper, nutmeg), salt, monosodium glutamate (flavour enhancer), beta-carotene (colouring), sodium polyphosphate (emulsifier), xanthan gum (stabiliser), whey protein concentrate (milk)
GMO free: Yes
Irradiated: No














Microwave
The bag is microwave-safe. Heat at 1800 W for approximately 1 minute or at 650 W for approximately 2 minutes.
Heat
Heat the sauce in a pan while stirring.
Au bain-marie
Heat the sealed bag in hot water for approximately 15 minutes. The sauce can then be kept warm in a bain-marie.
Combisteamer
Heat the sealed bag for approximately 15 minutes in a combi steamer (100°C, 100% steam).
Turnhoutsebaan 49, 3290 Diest
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 678 / 169 |
| Total fat | 14.4 g |
| saturated fat | 4.4 g |
| Carbohydrates | 3.3 g |
| of which sugars | 0.9 g |
| Proteins | 5.4 g |
| Salt | 1.73 g |