SG* PAIN CHOCOLAT
A frozen pain au chocolat that still has to be fully baked.

Omschrijving
SG* PAIN CHOCOLAT
Ingrediënten
Dough: WHEAT flour, water, palm oil, yeast, sugar, butter (MILK), coconut oil, salt, rapeseed oil, WHEAT gluten, emulsifier (E471), acidity regulator (E330), natural flavouring, flour treatment agent (E300), enzyme, EGG. Filling: chocolate (cocoa solids: 44,2 % minimum) (9,3%): (sugar, cocoa mass, cocoa butter, emulsifier (SOYA Lecithin E322)). Decoration: EGG. May contain traces of: hazelnuts, almonds.
Allergenen














Nutrients
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1459 / 349 |
Total fat | 18 g |
saturated fat | 11 g |
Carbohydrates | 39 g |
of which sugars | 9 g |
Fibres | 2.2 g |
Proteins | 6.2 g |
Salt | 0.91 g |
Bereidingswijze
Bakken in oven
After defrosting (+/- 15 min) at roomtemperature, bake at 170-190°C for +/- 21 min.
Contactgegevens
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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