This carpaccio has been made from soft, delicate eyeround beef. Prepared according to traditional methods. The perfect basis for surprising dishes. Enjoy as a traditional carpaccio, in a delicious club sandwich or as an amusebouche. Bon appétit!

SERVING SUGGESTION

Remove one portion of carpaccio and its film from the packaging. Turn it over, lay it on a plate and remove the film. Garnish the carpaccio with rocket, pesto, lightly roasted pine nuts, sun-dried tomatoes, salt and pepper. Finish off with curls of mature Gouda cheese. Go to our website for the full recipe.

HAVE IT YOUR WAY

In this pack you will find the perfect basis for an irresistible carpaccio. Add your own personal twist by adding your own fresh ingredients, such as fresh herbs, crispy lettuce, juicy fruit or freshly roasted nuts. You could also try adding fried mushrooms or crispy fried bacon bits.