ORGANIC SAMBAL OELEK
- Vrij van lactose
- Vegan
Description
Sambal oelek comes from Indonesia and is based on ground Spanish peppers. It is used to spice up dishes, to season marinades, curry pastes, omelettes, soups and dips.
Ingredients
Organic red chilli, salt, organic cane sugar, water, acidity regulator (citric acid)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 396 / 94 |
| Total fat | 0.9 g |
| saturated fat | 0.2 g |
| Carbohydrates | 18 g |
| of which sugars | 11.6 g |
| Fibres | 3.1 g |
| Proteins | 1.8 g |
| Salt | 10.4 g |
Quality marks & features
Contact details
onoff spices! BV
Postbus 8090, 3301 CB Dordrecht
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer