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Gouda's Glorie
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Gouda's Glorie Mayonnaise 70% | Bokaal 3L

EAN:5411986204934 CE

5411986204941 HE

Item number:E26300 V83045/6

TM:NL

CO2 uitstoot:Farm-To-Farm

Gouda’s Glorie Mayonnaise is full and creamy in taste and made with 70% vegetable oils. Delicious with fries, fried potatoes or as a base for home-made sauces. With free-range eggs, lactose-free and gluten-free. Packed in a handy 3L jar.

  • Glutenvrij

Omschrijving

Gouda’s Glorie Mayonnaise is full and creamy in taste and prepared with 70% vegetable oils. Delicious with fries, fried potatoes or as a base for home-made sauces. With free-range eggs, lactose-free and gluten-free. Packed in the handy 3L jar, it can be presented in the sauce stand together with other Gouda's Glorie flavours.

Ingrediënten

70% rapeseed oil, water, 7% free range egg yolk, glucose-fructose syrup, vinegar, salt, mustard (water, mustard seeds, spirit vinegar, spices), acid: lactic acid, preservative: potassium sorbate, thickener: xanthan gum, natural flavouring, antioxidant: E385, colour: carotene

Dutch, English, German

GMO vrij: Ja

Doorstraald: Nee

Allergenen

Logo Zonder: gluten containing grain
gluten containing grain
Logo Zonder: crustacean and shellfish
crustacean and shellfish
Logo Bevat: egg
egg
Logo Zonder: fish
fish
Logo Zonder: peanuts
peanuts
Logo Zonder: soy
soy
Logo Zonder: milk
milk
Logo Zonder: tree nuts
tree nuts
Logo Zonder: celery
celery
Logo Bevat: mustard
mustard
Logo Zonder: sesame
sesame
Logo Zonder: sulphite
sulphite
Logo Zonder: lupine
lupine
Logo Zonder: molluscs
molluscs

Nutrients

Product
Per 100 (ml)
Energy (kJ/kcal)2673 / 649
Total fat69 g
saturated fat5.7 g
trans fat0.9 g
Carbohydrates3.9 g
of which sugars3.9 g
Fibres0.1 g
Proteins1.1 g
vegetable protein0.2 g
animal protein0.9 g
Salt1.1 g
added sugar3.9 g
salt added1.1 g

Bereidingswijze

Geen bereiding noodzakelijk

Contactgegevens

Gouda's Glorie

Postbus 10, 3437 ZG Den Dolder

Customer Support:

www.remiaprofessioneel.nl/goudasglorie

0302297898

Deze specificatie komt uit de database van PS in foodservice.

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