Roomboter aardbeienflappen gesuikerd, diepvries
Description
Roomboter aardbeienflappen gesuikerd
Ingredients
Roomboter korstdeeg (tarwebloem, 21% roomboter (melk), water, bakkerszout), aardbeienvulling (18% aardbei, suiker, water, gemodificeerd zetmeel, tarwebloem, tarwevezel, geconcentreerd aardbeiensap, zwarte wortel, saffloer, zuurteregelaar (citroenzuur), verdikkingsmiddel (agar), conserveermiddel (kaliumsorbaat), kleurstof (carotenen), natuurlijk aroma), 7% suiker
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1305 / 312 |
| Total fat | 18 g |
| saturated fat | 12 g |
| monounsaturated fat | 47 g |
| polyunsaturated fat | 6 g |
| Carbohydrates | 35 g |
| of which sugars | 14 g |
| Fibres | 1 g |
| Proteins | 3.5 g |
| Salt | 0.58 g |
Preparation
Bake in oven
Temperatuur / baktijd roterende oven ± 200ºC ca. 25 - 30 min Temperatuur / baktijd hete lucht oven ± 190°C ca. 25 - 30 min Schuif openen na 3/4 van de baktijd
Defrost
Ca. 90 minuten bij ± 20°C
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer