Ingrediënten
Sockeye zalm 99% (VIS) Oncorhynchus nerka, zout.
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 614 / 146 |
| Total fat | 6.4 g |
| saturated fat | 1.3 g |
| monounsaturated fat | 3.4 g |
| polyunsaturated fat | 1.6 g |
| Carbohydrates | 2.1 g |
| of which sugars | 0.4 g |
| Proteins | 20 g |
| Salt | 0.9 g |
| omega-3 fatty acids | 1.4 g |
Keurmerken & kenmerken
Contactgegevens
Gloe & Zeitz BV
Postbus 9030 3007 AA Rotterdam The Netherlands
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer