TVB NoMince BX 1x2kg
EAN:08720182042958 CE
08720182042965 PALLET
Item number:000
TM:NL
Description
De Vegetarische Slager NoMince Veganistisch Rulgehackt is de perfecte vleesvervanger voor bijvoorbeeld pasta bolognese, gevulde wraps of pizza. Het Rulgehackt is gemaakt met de beste ingrediënten. Het is rijk aan eiwitten en vezels, daarnaast is het een bron van ijzer en vitamine B12. Geschikt voor een veganistisch dieet. NoMince Rulgehackt is verpakt in een doos van 2kg. Probeer ook eens de andere producten van De Vegetarische Slager.
Ingredients
SOY structure 91.15% (water 56.1%, SOY protein, BARLEY malt extract), natural flavourings 3.75%, spirit vinegar 1.45%, dextrose 1%, salt 0.8%, yeast extract 0.8%, spices 0.55% (black pepper 0.15%, garlic powder 0.15%, onion powder 0.1%, ginger 0.05%, coriander 0.05%, mace 0.05%), caramellised sugar 0.4%, ferric pyrophosphate, cyanocobalamin. Disclaimer: this CUC PIRd alternative must be used for a limited number of CU PIRds ONLY. Please be aware and consult its use with Spec Team. Contains barley, cereals containing gluten and soybeans. Suitable for Vegan. EVU approved- ID 0200. Disclaimer: this allergen declaration can be used ONLY for certain SKUs, as long as bulk product produced at Dafgard (MRDR 68501777, TBV code 600080) is used. Only this supplier grants no cross contaminations in this product.
Allergens
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 552 / 132 | 552 / 132 | 7% |
| Total fat | 0.5 g | 0.5 g | 1% |
| saturated fat | 0.1 g | 0.1 g | 1% |
| Carbohydrates | 3.1 g | 3.1 g | 1% |
| of which sugars | 1.8 g | 1.8 g | 2% |
| Fibres | 6.6 g | 6.6 g | |
| Proteins | 24 g | 24 g | 48% |
| Salt | 1.3 g | 1.3 g | 22% |
| iron | 3.3 mg | 3.3 mg | 24% |
| vitamin B12 | 0.7 mcg | 0.7 mcg | 29% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Meerdere bereidingswijzen
From pan (for wraps, sandwiches and salads): Put a frying pan on medium heat and add 2-3 tbsp of oil. Pan fry the chunks on one side until golden brown. Then, flip over until warmed through. In a sauce or curry: Add chunks straight into sauce & simmer for 5-6 minutes until piping hot throughout. Enjoy while warm.
Contact details
Postbus 160, 3000 AD Rotterdam
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer