Ingrédients
9% white wheat bread roll (WHEAT FLOUR, water, yeast, rapeseed oil, dextrose, WHEAT SEMOLINA, iodised salt, SOY FLOUR, sugar, WHEAT GLUTEN, WHEY PERMEATE, emulsifier: mono- and diglycerides of fatty acids/sodium stearoyl-2-lactylate, WHEAT STARCH, MILK PROTEIN, pea protein, acidity regulator: calcium acetate), 32% Beemster cheese (pasteurized MILK, salt, lactic acid starter culture, microbial rennet, colour: annatto norbixin), 9% vegetable spread (water, vegetable oils and fats [rapeseed, shea], emulsifier: mono- and diglycerides of fatty acids/polyglycerol polyricinoleate, acid: citric acid, natural flavourings, colour: carotenes, vitamin D2).
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1277 / 305 |
| Total fat | 14 g |
| saturated fat | 8.2 g |
| Carbohydrates | 30 g |
| of which sugars | 2.3 g |
| Fibres | 1.5 g |
| Proteins | 13 g |
| Salt | 1.2 g |
Détails du contact
QiZiNi Losser B.V.
De Pol 36, 7581 CZ Losser, The Netherlands
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité