Gemarineerde ansjovis met knoflook 500g
Ingrediënten
70% marinated ANCHOVIES (Engraulis encrasicolus) (ANCHOVIES, vinegar, salt, acidifying: E330), 20% Rapeseed oil or sunflower oil, 10% garlic sauce (garlic, brine(water, vinegar, salt, acidifier: E330), rapeseed oil or sunflower oil, parsley)
E = additifs approuvés par l'UE
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (30 g) | RI*/GDA | |
| Energy (kJ/kcal) | 669 / 160 | 201 / 48 | 2% |
| Total fat | 7.9 g | 2.4 g | 3% |
| saturated fat | 1.6 g | 0.5 g | 2% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 0.9 g | 0.3 g | |
| of which sugars | 0.3 g | 0.1 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 21.2 g | 6.4 g | 13% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 21.2 g | 6.4 g | |
| Salt | 2.4 g | 0.72 g | 12% |
| added sugar | 0 g | 0 g | |
| salt added | 2.4 g | 0.72 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Bereidingswijze
Geen bereiding noodzakelijk
Contactgegevens
Karras S.A
Karras SA - 4 rue de Gelée- 4800 Verviers - Belgique
Deze specificatie komt uit de database van PS in foodservice.
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