Hamburger with a light brown coating.
Also take a look at our website; www.vanosch-bv.nl, for extensive product information.
67% Pork , breadcrumbs (WHEAT), onion, potato starch, hydrolyzed vegetable CONTAINS SOYprotein , salt, vegetable fat (palm), flavor enhancer (E621), meat extract, aroma, pork fat, WHEAT FIBER, MILK sugar (CONTAINS: MILK PROTEIN, LACTOSE), powdered vegetables (onion, garlic) (CONTAINS SULPHITES), vegetable oils and fats (partially hydrogenated vegetable fat (palm oil), rapeseed oil), spices, herbs, stabilizer (E451), soy flour (CONTAINS SOY), pigment (E170ii), emulsifier (E412, E466), dried glucose syrup, MILK protein (CONTAINS LACTOSE), cornstarch, flavor enhancers (E635)
GMO vrij: Ja
Doorstraald: Nee














Fry in pan
Frying pan or roasting pan Heating product through and through
Fry
In the fry. Heat the product through and through.
Veilingweg 3, 5301 KM Zaltbommel
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (90 g) | RI*/GDA | |
| Energy (kJ/kcal) | 981 / 234 | 883 / 211 | 11% |
| Total fat | 12.9 g | 11.6 g | 17% |
| saturated fat | 5 g | 4.5 g | 23% |
| monounsaturated fat | 6.1 g | 5.5 g | |
| polyunsaturated fat | 1.8 g | 1.6 g | |
| Carbohydrates | 15.2 g | 13.7 g | 5% |
| of which sugars | 8.3 g | 7.5 g | 8% |
| polysaccharides | 6.9 g | 6.2 g | |
| Fibres | 3.5 g | 3.2 g | |
| Proteins | 12.8 g | 11.5 g | 23% |
| Salt | 2.7 g | 2.43 g | 41% |
| sodium | 1.08 g | 0.97 g | |
| added sugar | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).