Hamburger with a light brown coating.
Description
Also take a look at our website; www.vanosch-bv.nl, for extensive product information.
Ingrédients
42% Pork , 21% Beef, breadcrumbs (contains wheat), onion, Soy protein (contains soy), salt, wheat starch , spices (contains mustard), pea fiber, dextrose, flavor enhancer (E621), wheat fiber, whey powder (contains: milk protein, lactose), modified starch (E1422, E1404), onion powder, milk sugar (contains: milk protein, lactose), garlic powder, vegetable protein hydrolyzate (contains soy), parsley, wheat flour, antioxidant (E300), vegetable oil (rape seed), yeast extract, flavor (contains: wheat, sulfite, soy, gluten) (flavor enhancers (E631, E627), pigment (E150c)), flavor enhancers (E631, E627), pigment (E150a, E150c) , hardened palm fat, spices (contain: celery), potato starch, glucose syrup, onion oil, emulsifier (E451i), Soy protein concentrate (contains: sulphite, soya), leek, paprika, White cabbage, green cabbage, carrot, soy flour (contains soy), cornstarch, pigment (E170ii), emulsifier (E412, E466), dried glucose syrup, milk protein (contains lactose), hydrolyzed vegetable contains soyprotein , Acid (E300, E330)
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (115 g) | RI*/GDA | |
| Energy (kJ/kcal) | 865 / 207 | 995 / 238 | 12% |
| Total fat | 11.8 g | 13.6 g | 19% |
| saturated fat | 4.6 g | 5.3 g | 26% |
| monounsaturated fat | 5.6 g | 6.4 g | |
| polyunsaturated fat | 1.4 g | 1.6 g | |
| Carbohydrates | 11 g | 12.7 g | 5% |
| of which sugars | 3.1 g | 3.6 g | 4% |
| Fibres | 3 g | 3.5 g | |
| Proteins | 12.8 g | 14.7 g | 29% |
| Salt | 1.3 g | 1.5 g | 25% |
| sodium | 0.53 g | 0.61 g | |
| added sugar | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Préparation
Bakken pan
frying pan or roasting tray Heat the product through and through.
Bakken in vet
in the deep fryer Heat the product through and through.
Détails du contact
Van Osch snacks b.v.
Veilingweg 3, 5301 KM Zaltbommel
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité