Nittaya
Complete product specification
NITTAYA Red Curry Pasta (Vegetarian) (1kg)
NITTAYA Red Curry Paste (Vegetarian) (1kg)
- Vegetarian
Ingredients
Dried chili, garlic, lemongrass, galangal, shallot, salt, kaffir lime peel.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 524 / 125 |
| Total fat | 1.8 g |
| saturated fat | 0.4 g |
| Carbohydrates | 22 g |
| of which sugars | 5.2 g |
| Proteins | 4.9 g |
| Salt | 8 g |
Preparation
Koken
for cooking
Contact details
Asia Express Food B.V.
Kilbystraat 1, 8263 CJ Kampen (NL).
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer