Melk chocolade eclair
Ingredients
Glucose Syrup, Sugar, Sweetened Condensed Milk (whole milk, sugar) 20%, Vegetable Oil (sustainable palm, palm kernel), Brazil Nuts 5%, Concentrated Butter (Milk) 4%, Invert Sugar Syrup, Salt, Molasses, Emulsifiers (Glyceryl Monostearate, Soya Lecithin), Flavourings.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2102 / 509 |
| Total fat | 25.2 g |
| saturated fat | 14.3 g |
| Carbohydrates | 67.3 g |
| of which sugars | 46.6 g |
| Proteins | 2.9 g |
| Salt | 0.5 g |
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer