Stracciatella is a fresh cheese, made from mozzarella and cream.
Description
Stracciatella, the contents of burrata, consists of mozzarella shreds mixed with fresh cream. Stracciatella mozzarella is an ingredient for various preparations
Ingredients
55% Mozzarella (MELK, zout, stremsel, MELKzuurbacterien), 45% CREME, zout
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Kant-en-klaar
Fresh pasta-filata cheese with cream
Contact details
Teresa D'Alessio
teresa.dalessio@grupposassano.it
Management:http://www.caseificiosassano.it/
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
