Ingredients
MELK (0,9% vet), 3,5% vruchtensap (1,2% kiwi, 1,2% aardbei, 1,1% banaan), suiker, 1,5% GRANEN (0,9% HAVERmeel, 0,6% TARWEkiemen en -zemelen), 1,2% fructo-oligosaccharide, maïszetmeel, verdikkingsmiddel: E412, voedingszuur: citroenzuur, aroma, natuurlijk aroma, water, rode bietenconcentraat, kleurstof: bèta-caroteen, vitamine B2, B6, B12, D, foliumzuur, calciumlactaat, lactase, melkzuurbacteriën (MELK)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (ml) | Per portion (200 ml) | RI*/GDA | |
| Energy (kJ/kcal) | 256 / 60 | 512 / 120 | 6% |
| Total fat | 0.8 g | 1.6 g | |
| saturated fat | 0.5 g | 1 g | |
| Carbohydrates | 8.4 g | 16.8 g | |
| of which sugars | 7.2 g | 14.4 g | |
| Fibres | 1 g | 2 g | |
| Proteins | 3.4 g | 6.8 g | |
| Salt | 0.11 g | 0.22 g | |
| calcium | 120 mg | 240 mg | 30% |
| vitamin D | 0.4 mcg | 0.8 mcg | 15% |
| vitamin B2 | 0.1 mg | 0.3 mg | 20% |
| vitamin B6 | 0.1 mg | 0.3 mg | 20% |
| folic acid (vit B9) | 20 mcg | 40 mcg | 20% |
| vitamin B12 | 0.3 mcg | 0.5 mcg | 22% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Vitamins and Minerals
| Product | ||
|---|---|---|
| Per 100 (ml) | Per portion (200 ml) | |
| vitamine B6 (pyridoxine) | 0.14 mg | 0.28 mg |
Quality marks & features
Contact details
FrieslandCampina consumentenservice
Antwoordnummer 390, 3800 VB Amersfoort
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer