Charcoal-grilled chicken yakitori on a skewer
Description
Tender chicken yakitori on a skewer, pre-cooked on charcoal. Without sauce, so you can make your own variations.
Ingredients
90% chicken, water, modified tapioca starch, Japanese sweet sauce (glucose syrup, water, natural flavouring, food acid (acetic acid, lactic acid), colour (E150c)), salt, sugar, stabilizer (E451), xylose, moshio seaweed salt, seasoning (salt, sugar, maltodextrin, natural flavouring, glycine, anticaking agent (E551))
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 604 / 144 |
| Total fat | 6.6 g |
| saturated fat | 1.9 g |
| trans fat | 0 g |
| Carbohydrates | 2.3 g |
| of which sugars | 1.1 g |
| Proteins | 18.9 g |
| Salt | 0.95 g |
| sodium | 0.38 g |
Preparation
Grillen
For best results, first thaw the product and then grill it to the desired color.
Magnetron
Heat thawed product for 2 to 3 minutes at 850 Watt.
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer