Foodbook by PS in foodserviceFoodbook by PS in foodservice
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Become a customer
    In packaging
    In packaging
    In packaging
    In packaging
    In packaging

      Ingredients

      Skimmed MILK, whipping CREAM, sugar, dextrose, fat-reduced cocoa powder 6%, glucose syrup,LACTOSE and MILK protein, cocoa mass 0.7%, skimmed MILK powder, emulsifier: mono -and diglycerides of fatty acids; stabilisers: locust bean gum, guar gum; cocoa butter 0.1%, natural vanilla flavouring.May contain traces of eggs, peanuts and nuts.

      Allergens

      Logo Without: gluten containing grain
      gluten containing grain
      Logo Without: crustacean and shellfish
      crustacean and shellfish
      Logo May contain: egg
      egg
      Logo Without: fish
      fish
      Logo May contain: peanuts
      peanuts
      Logo Without: soy
      soy
      Logo With: milk
      milk
      Logo May contain: tree nuts
      tree nuts
      Logo Without: celery
      celery
      Logo Without: mustard
      mustard
      Logo Without: sesame
      sesame
      Logo Without: sulphite
      sulphite
      Logo Without: lupine
      lupine
      Logo Without: molluscs
      molluscs

      Contact details

      Belgian Icecream Group

      Gierlebaan 100-2460 Tielen (Belgium)

      Consumer Support:

      ices@glacio.com

      +32 14 55 92 11

      This specification comes from the database of PS in foodservice.

      The manufacturer of this product is responsible for the accuracy of the data. Disclaimer

      Frozen

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)884 / 211
      Total fat9.7 g
      saturated fat6.6 g
      Carbohydrates26 g
      of which sugars23 g
      Fibres2.1 g
      Proteins4.1 g
      Salt0.15 g
      Glacio
      Spécification complète du produit

      Glacio Chocolate 5L

      EAN:05420065004891 CE

      05420065004907 HE

      Item number:22694 - 569678

      TM:BENL