Ingredients
Skimmed MILK, whipping CREAM, sugar, glucose syrup, cocoa butter, LACTOSE and MILK protein, whole MILK powder, cocoa mass, skimmed MILK powder, HAZELNUT paste 0,8%, SOY oil, anhydrous MILK fat, coconut fat; emulsifiers: E471, E322 (SOYA); HAZELNUTS 0,3%, vanilla Bourbon extract, lactose, stabilisers: E410, E412; fat-reduced cocoa powder 0,1%, colouring food: concentrate of carrot, pumpkin.May contain traces of eggs, peanuts and other nuts.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1143 / 274 |
| Total fat | 17 g |
| saturated fat | 11 g |
| Carbohydrates | 26 g |
| of which sugars | 25 g |
| Fibres | 0.5 g |
| Proteins | 3.5 g |
| Salt | 0.08 g |
Contact details
Belgian Icecream Group
Gierlebaan 100-2460 Tielen (Belgium)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer