A Spice blend packed with aromatic ingredients sutch as kaffirlime leaves,roasted garlic, ginger combined with a mild heat flavour from red chili and black pepper. Perfect for wok dishes with chicken and vegetables were you want to have the flavours of an Thai wok.
• Wok Spice Thai style is preferably dry-stored to preserve aroma.
Spices and herbs (garlic, ginger, kaffir lime leaf, coriander leaf, chilli pepper, mint, black pepper), SESAME seed, onion, soya sauce powder (SOYBEANS, WHEAT), tomato, raw sugar, roasted garlic juice powder, anti-caking agent (silicon dioxide), colour (paprika extract), spice extract (lemongrass, coriander leaf).














Box 63, SE-431 21 Mölndal, Sweden.
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1649 / 394 |
| Total fat | 14 g |
| saturated fat | 2.3 g |
| Carbohydrates | 47 g |
| of which sugars | 16 g |
| Fibres | 12 g |
| Proteins | 13 g |
| Salt | 3.9 g |
EAN:07311311025624 CE
17311311025621 HE
77311311025623 PALLET
Item number:102562
TM:NL