Ingredients
Skimmed MILK, whipping CREAM, sugar, glucose syrup, glucose-fructose syrup, LACTOSE and MILK protein, cocoa powder* 2.5%, cocoa mass*, cocoa butter*, skimmed MILK powder, emulsifiers: mono- and diglycerides of fatty acids, lecithins (SOYA); stabilisers: locust bean gum, guar gum; whole MILK powder, anhydrous MILK fat, colouring foods from concentrate: carrot, red beetroot juice; natural vanilla flavouring, fat-reduced cocoa powder*.May contain: PEANUTS, NUTS.*Rainforest Alliance Certified. Find out more at ra.org.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 ml) | RI*/GDA | |
| Energy (kJ/kcal) | 909 / 218 | 546 / 131 | 7% |
| Total fat | 12 g | 6.9 g | 10% |
| saturated fat | 7.8 g | 4.7 g | 23% |
| Carbohydrates | 24 g | 15 g | 6% |
| of which sugars | 21 g | 12 g | 14% |
| Fibres | 1.1 g | 0.7 g | |
| Proteins | 3.4 g | 2.1 g | 4% |
| Salt | 0.14 g | 0.08 g | 1% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Quality marks & features
Contact details
Belgian Icecream Group
Gierlebaan 100, 2460 Tielen (Belgium)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer