Tortelloni gevuld met ricotta en spinazie.
Filling: including spinach, ricotta, Emmentaler
Durum wheat semolina, potato, water, ricotta (whey protein cheese (whey (milk)), salt, citric acid (acidifier)), egg, spinach, quark, hard cheese, Emmentaler (milk), onion, canola oi, salt, spices, starch, dextrose, sugar
GMO vrij: Ja
Doorstraald: Nee
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 903 / 214 |
Total fat | 4.2 g |
saturated fat | 1.6 g |
Carbohydrates | 34 g |
of which sugars | 1.9 g |
Fibres | 2.1 g |
Proteins | 9 g |
Salt | 0.78 g |
Koken
Reheat the frozen filled pasta for 3 minutes in hot, slightly salted water (± 95°C).
Combi steamer
Heat the frozen filled pasta in a combi steamer (100°C) for 5 minutes.
Turnhoutsebaan 49, 3290 Diest
Customer Support:Deze specificatie komt uit de database van PS in foodservice.
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