Gerookte zalm
Ingredients
SALMON (Salmo salar), Salt, Buffered Vinager, Sugar, Smoke
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Kant-en-klaar
Voor consumeren de verpakking 5 minuten geopend laten rusten
Contact details
Het Urker Zalmhuys
Industrierondweg 24
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer