Salt, spices (coriander, pepper, ginger, mace, paprika, cardamom, chillies), antioxidants: sodium ascorbate and sodium citrates, paprika concentrate, preservative: sodium acetates.














Dosage
Usage: 21 g per kg.
P.O. Box 11041, 3004 EA Rotterdam, The Netherlands.
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 481 / 115 |
| Total fat | 4.1 g |
| saturated fat | 1 g |
| Carbohydrates | 10.6 g |
| of which sugars | 0.4 g |
| Proteins | 3.1 g |
| Salt | 65.3 g |