BONDUELLE Foodservice Service
Vollständige Produktspezifikation
Bonduelle frozen vegetables Pearl barley 2500g bag
Zutaten
Gekookte parelGERST. Kan sporen bevatten van SELDERIJ.
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 469 / 111 |
| Total fat | 0.5 g |
| saturated fat | 0.1 g |
| Carbohydrates | 21.9 g |
| of which sugars | 0.2 g |
| Fibres | 3.6 g |
| Proteins | 2.9 g |
| Salt | 0.01 g |
Zubereitung
Magnetron
Microwave: 7 minutes for 500 g frozen product in a covered plate at 800 W.
Stomen
Steam oven: at 100°C , cook 8 minutes for 2.5 kg of frozen product in a full gastronorm. 4 minutes for 2.5kg of defrosted product in a full gastronorm.
Ontdooien
COLD USAGE: For 1kg of product, defrost for 12 to 24h at +3°C maximum. Maximum storage: 2 hours at +3°C maximum before consumption.
Kontaktdetails
Bonduelle Nederland BV, Bonduelle Northern Europe NV
Postbus 28058, 5602 JB Eindhoven (NL)
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss