Ingredients
Gekookte parelGERST. Kan sporen bevatten van SELDERIJ.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Microwave
Microwave: 7 minutes for 500 g frozen product in a covered plate at 800 W.
Steam
Steam oven: at 100°C , cook 8 minutes for 2.5 kg of frozen product in a full gastronorm. 4 minutes for 2.5kg of defrosted product in a full gastronorm.
Defrost
COLD USAGE: For 1kg of product, defrost for 12 to 24h at +3°C maximum. Maximum storage: 2 hours at +3°C maximum before consumption.
Contact details
Bonduelle Nederland BV, Bonduelle Northern Europe NV
Postbus 28058, 5602 JB Eindhoven (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
