Dübör Nederland bv
Complete product specification
Trennaktiv PR100 KEG 30 liter
EAN:4048525018717 CE
Item number:20100921
TM:NL
The baking release agent that sets standards
Description
The universal baking release agent Trennaktiv PR 100 ensures reliable separation for all bread and cake moulds, particularly Viennese and sponge base moulds. It is particularly low-mist and stands out for its efficient, clean application.
Ingredients
48% Palm oil, 39% Vegetable oil (rapeseed), 7% Carnauba wax (E903), 6% Lecithine (E322)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 3663 / 872 |
| Total fat | 99 g |
| saturated fat | 22 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 0 g |
| Salt | 0 g |
Quality marks & features
Preparation
Geen bereiding noodzakelijk
Contact details
Dübor Nederland
De Kreek 10, 4906 BB Oosterhout, NB Nederland
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer