Ingredients
Palm fat; Emulsifier: Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, Lecithins; Dextrose; Stabiliser: Guar gum; BARLEY malt flour; Acidity regulator: Diphosphates; WHEAT gluten; Partly roasted malt flour (BARLEY; WHEAT); Fully hydrogenated palm fat; Flour treatment agent: Ascorbic acid; WHEAT flour; Enzymes; Nitrogen.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
CSM Ingredients Benelux (NL)
Filip Williotstraat 9, 2600 Berchem, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer