Wit tarwestokbrood met tarwedesem.
WHEAT flour, water, yeast, iodised salt, fermented WHEAT flour, malted BARLEY extract, sucrose, sunflower oil, WHEAT GLUTEN, malted WHEAT flour, yeast extract, enzyme (WHEAT), flour treatment agent (E300), thickener (E415). Decoration: WHEAT flour, WHEAT GLUTEN, malted WHEAT flour, flour treatment agent (E300), enzyme (WHEAT). May contain: sesame seeds and other cereals containing gluten.














Bake in oven
Bake at 170-190°C for +/- 5 min
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1086 / 259 |
| Total fat | 1.2 g |
| saturated fat | 0.1 g |
| Carbohydrates | 52 g |
| of which sugars | 1.6 g |
| Fibres | 3.7 g |
| Proteins | 8.7 g |
| Salt | 1.3 g |