IJsboerke
Vollständige Produktspezifikation
IJsboerke Banana 2.5L
Zutaten
Skimmed MILK, whipping CREAM, sugar, glucose syrup, banana puree 6.8%, LACTOSE and MILK protein, glucose-fructose syrup, colouring foods: concentrate of carrot, concentrate of pumpkin, red beetroot juice concentrate; emulsifier: mono- and diglycerides of fatty acids; stabilisers: locust bean gum, guar gum;acidity regulator: citric acid; natural banana flavouring. May contain traces of eggs, peanuts and nuts.
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 890 / 212 |
| Total fat | 11 g |
| saturated fat | 7.3 g |
| Carbohydrates | 26 g |
| of which sugars | 22 g |
| Fibres | 0.2 g |
| Proteins | 2.9 g |
| Salt | 0.12 g |
Kontaktdetails
Belgian Icecream Group
Gierlebaan 100, B -2460 Tielen
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss